Ingredients
8 large cabbage leaves 🥬
2 cups thinly sliced beef (ribeye ya sirloin) 🥩
1 tbsp olive oil
1 small onion (sliced) 🧅
1 small green bell pepper (sliced) 🫑
2 garlic cloves (minced) 🧄
1 cup provolone ya mozzarella cheese (shredded) 🧀
½ tsp salt 🧂
½ tsp black pepper
Step-by-Step Method
1. Cabbage Leaves Prepare Karein
Cabbage leaves ko boiling water mein 2–3 minutes ke liye daal dein taake wo soft ho jayein. Phir nikal kar thanda hone dein.
2. Pan Heat Karein
Ek pan mein olive oil medium heat par garam karein.
3. Vegetables Cook Karein
Pan mein sliced onion aur bell pepper daal kar 3–4 minutes tak sauté karein jab tak soft ho jayein.
4. Garlic Add Karein
Ab minced garlic daal kar 30 seconds tak cook karein.
5. Beef Cook Karein
Pan mein thinly sliced beef daal kar 4–5 minutes tak cook karein. Is mein salt aur black pepper bhi add karein.
6. Cheese Melt Karein
Beef aur vegetables ke upar shredded cheese sprinkle karein aur 1 minute tak cook karein jab tak cheese melt ho jaye.
7. Wrap Banayein
Cooked beef mixture ko cabbage leaves ke beech mein rakh kar wrap ki tarah fold kar dein.
8. Serve Karein
Wraps ko garam garam serve karein.
✅ Ready! Healthy aur low-carb Philly Cheesesteak Cabbage Wraps
