Ingredients
- 1 chicken breast (boneless, skinless)
- 2 slices bread or 1 sandwich bun
- 1 slice cheese (optional)
- 2–3 lettuce leaves
- 2 tomato slices
- 1 tbsp mayonnaise (optional)
- 1 tbsp olive oil
- Salt and black pepper to taste
For Chimichurri Sauce
- ½ cup fresh parsley (finely chopped)
- 2 tbsp olive oil
- 1 tbsp lemon juice or vinegar
- 1 garlic clove (minced)
- ½ tsp chili flakes (optional)
- Salt and pepper to taste
Step-by-Step Instructions
Step 1: Season the Chicken
Season the chicken breast with olive oil, salt, and black pepper.
Step 2: Cook the Chicken
Heat a pan or grill on medium heat and cook the chicken for 5–6 minutes per side until golden and fully cooked. Let it rest, then slice.
Step 3: Make the Chimichurri Sauce
In a bowl, mix parsley, olive oil, lemon juice, garlic, chili flakes, salt, and pepper. Stir well.
Step 4: Toast the Bread
Toast the bread slices lightly until crispy and golden.
Step 5: Assemble the Sandwich
Spread mayonnaise on the bread (optional). Add lettuce, sliced chicken, tomato, and cheese. Spoon the chimichurri sauce over the chicken.
Step 6: Serve
Close the sandwich, cut in half, and serve immediately. Enjoy your fresh and flavorful chimichurri chicken sandwich! 🥪✨🌿
